Victorinox 40521 10-Inch Chef's Knife, Black Fibrox Handle

Victorinox 40521 10-Inch Chef's Knife, Black Fibrox Handle

Price:$44.40

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Technical Details

• Light weight and long blade make it great for cooks with larger hands and frequent big chopping jobs
• High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point
• Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
• Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Item Specifications

The R H Forschner by Victorinox Chef's Knife features an 10-inch blade that is 2.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

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Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

Price:$45.80

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

The R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

Key Features

• Combines cleaver features with a chef's knife; Granton edge flutes make paper thin slices and prevent food from sticking to blade
• High-carbon stainless-steel blade provides maximum sharpness and edge retention; stamped from cold-rolled steel and ice tempered
• Blade conical ground for minimal resistance while cutting; laser tested to ensure optimum cutting power; bolsterless to allow use of entire blade
• Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty; expertly made in Switzerland

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Victorinox 46892 Fibrox 3-Piece Chef's Knife Set

Victorinox 46892 Fibrox 3-Piece Chef's Knife Set

Price:$106.00

Victorinox 46892 Fibrox 3-Piece Chef's Knife Set

R. H. Forschner is a division of Swiss Army Brands, Inc, renowned for the Victorinox Swiss Army Knife. These knives are specially ground and tempered so that they can be resharpened over and over again, keeping a sharp edge throughout their lifetime. State of the art technology blended with old world craftsmanship produce cutting instruments of excellent quality, at reasonable prices. Forschner Victorinox Fibrox knives have earned high marks in a well-known cooking magazine which stringently tests kitchen products. These three knives will enable you to handle the majority of kitchen tasks, and you'll save over purchasing them open stock.

Key Features

• 4-inch paring knife, 8-inch slicer, and 10-inch chef's knife
• High-carbon stainless steel blades provide maximum sharpness and edge retention; stamped from cold-rolled steel for a lighter heft
• Blades are conical ground lengthwise and crosswise for minimal resistance while cutting; laser tested
• Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty; expertly made in Switzerland

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Victorinox 40520 Fibrox 8-Inch Chef's Knife

Victorinox 40520 Fibrox 8-Inch Chef's Knife

Price: $40.00

See a Full Details of Victorinox 40520 Fibrox 8-Inch Chef's Knife

Technical Details

• 8-inch multipurpose chef's knife designed for chopping, mincing, slicing, and dicing
• High-carbon stainless steel blade provides maximum sharpness and edge retention
• Blade is conical ground lengthwise and crosswise for minimal resistance while cutting; laser tested to ensure optimum cutting power
• Patented 2-inch Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort
• Hand washing recommended; lifetime warranty; expertly made in Switzerland

Victorinox 40520 Fibrox 8-Inch Chef's Knife

The R H Forschner by Victorinox Chef's Knife features an 8-inch blade that is 2-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade.

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Victorinox Cutlery 7-1/2-Inch Wavy Edge Chef's Knife, Black Fibrox Handle

Victorinox Cutlery 7-1/2-Inch Wavy Edge Chef's Knife, Black Fibrox Handle

Price: $30.70

See a Full Details of Victorinox Cutlery 7-1/2-Inch Wavy Edge Chef's Knife, Black Fibrox Handle

Technical Details

• A versatile tool designed for chopping, mincing, and dicing; wavy edge provides 40 percent more cutting edge in contact with product than a traditional plain-edge knife
• High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
• Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
• Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Victorinox Cutlery 7-1/2-Inch Wavy Edge Chef's Knife, Black Fibrox Handle

The R H Forschner by Victorinox chef's Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

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