- 12-piece knife set: 8-inch chef's knife, 8-inch slicing knife, 5-inch utility knife, four 4-1/2-inch steak knives, 3-1/2-inch paring knife, 8-inch sharpening steel, and 11-slot wood storage block
- High-carbon stainless-steel blades; designed to resist stains and rust; Taper Grind edges stay extremely sharp and are easy to re-sharpen
- Forged full tang and bolster assemblies offer balance and strength; elegant satin finish
- Ergonomic, stainless-steel, triple-riveted handles with sleek, contemporary styling
- Hand wash only; made in China; covered by lifetime warranty
Durable, well-made, and moderate in price, Chicago Cutlery’s Insignia Steel line is ideal for cooks who are looking to step up to higher-performing cutlery but don’t want to break the bank for a set of famous-name German knives. Made from high-quality stainless steel with carbon for edge retention and chromium for rust and stain resistance, they feature a contemporary satin finish that lends an elegant look to any kitchen. The true test of any knife, however, is its blade, and Chicago’s heavy-duty forged version makes the cut. Its exclusive Taper Grind edge produces impressively precise slices and retains sharpness well over time. Because the handles are hollow to reduce overall weight, Insignia Steel knives might not feel as perfectly-weighted as knives twice their price, but a full tang, forged bolster, and the ergonomic design offset any imbalance. Triple rivets secure the handle to the blade for increased stability, and the seamless, one-piece construction cleans up easily and quickly for long-lasting beauty. Chicago Cutlery covers their knives with a lifetime guarantee; they recommend hand-washing and drying for best results. --Mary Park
What’s in the Box
3-1/2 inch paring knife, 5-inch utility knife, 8-inch chef’s knife, 8-inch slicer, 6, 4-1/2-inch steak knives, 8-inch sharpening steel, and 11-slot knife block.
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